31% languages and communication · 20% maths and foundations

Bachelor's Degree in Food Science and Technology
Grado en Ciencia y Tecnología de los AlimentosTranslated
Our classification by 57 module titles, weighted by credits.
A 4-year bachelor's programme, taught in Spanish, Catalan and English, in València.
57 modules published
Across 4 years of study.
From maths and foundations to languages and communication
Share of modules by theme in each year. Our classification by module titles.
- Specialist subjects
- Maths and foundations
- Business and management
- Society, ethics and law
- Languages and communication
- Projects and labs
- Thesis
- Free electives
All 57 modules
Year 1 · 9 modules · 60 ECTS
| Module | Type | ECTS |
|---|---|---|
| Basic | 9 | |
| Basic | 6 | |
| Basic | 12 | |
| Basic | 7.5 | |
| Basic | 6 | |
| Basic | 6 | |
| Compulsory | 4.5 | |
| Compulsory | 4.5 | |
| Compulsory | 4.5 |
Source: upv.es, checked 30 Oct 2026
Year 2 · 10 modules · 60 ECTS
| Module | Type | ECTS |
|---|---|---|
| Basic | 6 | |
| Basic | 6 | |
| Compulsory | 6 | |
| Compulsory | 7.5 | |
| Compulsory | 4.5 | |
| Compulsory | 4.5 | |
| Compulsory | 6 | |
| Compulsory | 6 | |
| Compulsory | 7.5 | |
| Basic | 6 |
Source: upv.es, checked 30 Oct 2026
Year 3 · 12 modules · all compulsory · 60 ECTS
| Module | ECTS |
|---|---|
| 7.5 | |
| 6 | |
| 4.5 | |
| 4.5 | |
| 6 | |
| 4.5 | |
| 4.5 | |
| 4.5 | |
| 4.5 | |
| 4.5 | |
| 4.5 | |
| 4.5 |
Source: upv.es, checked 30 Oct 2026
Year 4 · 26 modules
| Module | Type | ECTS |
|---|---|---|
| Compulsory | 6 | |
| Compulsory | 4.5 | |
| Compulsory | 4.5 | |
| Compulsory | 4.5 | |
| Compulsory | 4.5 | |
| Elective | 4.5 | |
| Elective | 4.5 | |
| Elective | 4.5 | |
| Elective | 4.5 | |
| Elective | 4.5 | |
| Elective | 4.5 | |
| Elective | 6 | |
| Thesis | 12 | |
| Elective | 6 | |
| Elective | 6 | |
| Elective | 6 | |
| Elective | 6 | |
| Elective | 6 | |
| Elective | 6 | |
| Elective | 6 | |
| Elective | 6 | |
| Elective | 6 | |
| Elective | 4.5 | |
| Elective | 6 | |
| Elective | 6 | |
| Elective | 6 |
Source: upv.es, checked 30 Oct 2026
- De Iseki Food AssociationInternational
- Foreign languageB2 · graduation (not an admission requirement)
Against similar programmes
Where this programme leans, compared with the same level and field.
More maths and foundations than 5 of 6 similar
Share of credits by theme. Right: modules counted. Our classification by module titles.
- Specialist subjects
- Maths and foundations
- Data and computing
- Business and management
- Society, ethics and law
- Languages and communication
- Research methods
- Projects and labs
- Thesis
- Free electives
More maths and foundations, less data and computing
Share here against the average of 6 similar programmes. Our classification by module titles.
More here than typical
Less here than typical
About the same as typical: thesis, society, ethics and law, business and management, projects and labs.
Year 1 stands out most
The same mix of themes, cut by year of study. Our classification by module titles.
Year 1
More society, ethics and law 11% against 0% at most
Year 2
More business and management 10% against 3% at most
Year 3
More society, ethics and law 8% against 0% at most
Year 4
More projects and labs 8% against 3% at most
- Specialist subjects
- Maths and foundations
- Data and computing
- Business and management
- Society, ethics and law
- Languages and communication
- Projects and labs
- Thesis
- Free electives
37 modules not found at 6 similar programmes
Matched by title, so treat it as a hint to check.
Specialist subjects
19- Fundamentals of Food Engineering
- Chemical changes in food processing
- Physical Properties of Food I
- Food analysis and quality control I
- Production of Raw Materials of Animal Origin
- Production of Raw Materials of Vegetable Origin
- Unit Operations in Food Processing I
- Basic Operations in the Food Industry II
+11 more
- Food processing I
- Packaging
- Food Biotechnology
- Toxicology in the food industrial processing
- Quality engineering in the food industry
- Environmental management in the food industry
- Food Standardization and Legislation
- Human Nutrition
- Dietetics
- Human Physiology
- Chemical composition of foods
Maths and foundations
10- Biology of microorganisms and plants
- Fundamentals of Physics for Science and Food Technology
- Foundations of Chemistry for Science and Food Technology
- Foundations of Mathematics
- Biochemistry
- Biostatistics
- Chemical Analysis I
- Microbiology and food hygiene II
+2 more
- Food from genetically modified organisms
- Microbiological Risk Assessment in Foods
Business and management
3- Food Business Economics and Management
- Quality management in the food industry
- Food marketing
Society, ethics and law
2- Public Health
- Food and Culture
Projects and labs
2- Laboratory of food microbiological analysis
- Chemical Laboratory Management: Quality, Environment and Safety
Languages and communication
1- English B2 for Food Science and Technology and Oenology
Studying in Valencia
The rest of what we hold on UPV is on its page.
At least €1,040.40 for the first year · EU/EEA
≥ €1,040.40 first year · 2026/27 · EU/EEA · our sum
?Not published: application fee and living costs
Add your own figures Not published. Only you see these, nothing is saved.
Every fee as the institution publishes it (1)
| Fee | Who pays it | Year | Amount |
|---|---|---|---|
| Tuition | EU citizens | 2026/27 | €17.34 / credit |
A typical price
Among 24 similar programmes, in euros / credit
Costs more than 0 of 23 similar programmes. Half of them cost €17.
Same level, field and language. Years differ; euros are approximate (ECB).
All 24, cheapest first
Dates and admission
Other options
6 of 6 similar publish a price
Similar: same level, field and language, Spain
The first two matches side by side with this programme, then 4 more.
| This programmeBachelor's Degree in Food Science and Technology | SimilarBachelor's Degree in Engineering Physics | SimilarBachelor's Degree in Energy Engineering | |
|---|---|---|---|
| Price | €17.34 / credit · 2026/27 | €17.34 / credit · 2026/27 | €17.34 / credit · 2026/27 |
| Duration | 4 years | 4 years | 4 years |
| Language | Spanish, Catalan and English | Spanish, Catalan and English | Spanish, Catalan and English |
| Next date | Not published | Not published | Not published |
0 of 6 publish a next date.
UPV · ValènciaSpain
Bachelor's Degree in Industrial Technologies Engineering
Grado en Ingeniería en Tecnologías IndustrialesTranslated
30% languages and communication · 17% free electives
UPV · ValènciaSpain
Bachelor's Degree in Engineering in Industrial Design and Product Development
Grado en Ingeniería en Diseño Industrial y Desarrollo de ProductosTranslated
30% free electives · 18% languages and communication
UPV · ValènciaSpain
Bachelor's Degree in Mechanical Engineering
Grado en Ingeniería MecánicaTranslated
40% free electives · 14% maths and foundations
Every fact has a source
72 facts from 5 official sources
Checked 5 days ago.
The programme, from the facts
Bachelor's Degree in Food Science and Technology is a bachelor's programme in engineering and technology at Universitat Politècnica de València in València, Spain. It takes 4 years. It carries 240 ECTS credits. Teaching is in Spanish, Catalan and English.
The institution publishes 57 modules, of which 20 are optional. By our classification of module titles, the largest themes are maths and foundations (22%), languages and communication (18%) and free electives (8%).
How much does Bachelor's Degree in Food Science and Technology cost?
€17.34 / credit · 2026/27 · EU/EEA.
When is the next deadline or start?
Not found on official pages.
What language is it taught in?
Spanish, Catalan and English (Requires B2 level).
How long does it take?
4 years.
Where is it?
Universitat Politècnica de València, València, Spain.
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All 17 fields we hold
Every value with its source, and every field we looked for but could not find.
Admission · 3 with values
Programme · 11 with values
Institution record: Universitat Politècnica de València